1. 14 Hands Winery

    14 Hands Winery

    (Prosser, WA)

    14 Hands wines are inspired by the unbridled spirit of the wild horses that once inhabited the Columbia River Basin and stood a mere 14 hands tall. The terrain that gave these small horses their endurance and strength now feeds our vines. Our wines celebrate these horses and the heritage of the land they once roamed.

  2. Amity Vineyards

    Amity Vineyards

    (Amity, OR)

    Amity Vineyards is a family & friends-run winery that marries a storied Oregon winemaking history with a modern approach. The old tasting room and winery sit on one of Oregon’s pioneering vineyard sites atop the Eola-Amity Hills and looks out over the rolling and evergreen hills and valleys below. From here one can experience the dynamic range of the seasons of the Pacific Northwest in their full splendor. The rapidly changing elements provide the stage for our dynamic flavor profiles and require spontaneous and skillful stewardship. The challenge inspires us, and remind us that time is fleeting and beautiful, and that these moments we experience are what will become our future rituals and traditions.

  3. Apolloni Vineyards

    Apolloni Vineyards

    (Forest Grove, OR)

    Established in 1999, Apolloni Vineyards is a family-owned vineyard, specializing in the production of premium Pinot Noir and traditional, Italian-style wines. Our certified sustainable vineyard and winery is situated in the Northern Willamette Valley, just 25 miles west of downtown Portland.  The tradition of winemaking in the Apolloni family dates back over 150 years, with vineyards originally in Italy. The wines of Apolloni Vineyards represent the best of old world Italian tradition, brought to the soil of Oregon, demonstrating a quality of excellence in viticulture. Owner/Winemaker Alfredo Apolloni, his wife Laurine and their three children share in this family adventure.

  4. Archery Summit

    Archery Summit

    (Dayton, OR)

    Since its inception in 1993, Archery Summit has been devoted to crafting exceptional Pinot Noir from its 120 acres across six estate vineyards. Inspired by the remarkable growing conditions provided by the Willamette Valley, their team approaches each step of the winemaking process with particular thoughtfulness and care. Over the past twenty years Archery Summit has developed an international reputation for producing wines among the finest and most luxurious of New World Pinot Noir.

  5. Battle Creek Cellars

    Battle Creek Cellars

    (Willamette Valley, OR)

    For the wine drinker with a true pioneering spirit, Battle Creek Cellars reflects the rugged adventure and sought after quality of Oregon’s most prized growing region. We use unique small-lot production capabilities specifically designed for handcrafted Pinot Noir, which allows us to produce versatile wine that showcases Oregon’s perfect balance of fruit, elegance and earthiness. Whether sourced from our namesake vineyard, Battle Creek, or the surrounding vineyards throughout the state, our wines are distinctively Oregon. Visit us in our newly opened tasting room in Portland’s Pearl District.

  6. Brooks Winery

    Brooks Winery

    (Amity, OR)

    Brooks Winery, a biodynamic winery located in Amity, Oregon, is the living legacy of Jimi Brooks, a visionary Portland native who came to wine through his passion for history and philosophy. Jimi devoted his life to holistic farming and winemaking in the Willamette Valley and his excitement for the Willamette Valley terroir lives on through Brooks wines. Brooks is renowned for its Riesling and Pinot Noir and is leading the way in debunking the common perception of aromatic white wines. Brooks sources grapes from a variety of vineyards and microclimates from across the region, which bring an inimitable taste to each bottle. Each thoughtfully made wine, such as the Ara Riesling or Rastaban Pinot Noir, tells a distinct story of the winery’s land and history. The winery was named as one of five “Must Visit Wineries” by USA Today and has received perennial praise from Wine Enthusiast, Sunset Magazine, and The New York Times, among others. Brooks is a Certified B Corporation and a partner with 1% for the Planet.

  7. Browne Family Vineyards

    Browne Family Vineyards

    (Walla Walla, WA)

    Launched with its first vintage in 2005 in Walla Walla, Washington, Andrew Browne of Browne Family Vineyards  was inspired by the greatness of one man – his grandfather, a war hero and Nazi hunter, William Bitner Browne. Integrity and excellence are the standards upon which Browne wines are created. This is premium Washington wine, made with the utmost quality and enjoyment in mind. Known primarily for Cabernet Sauvignon, a Bordeaux red blend and Chardonnay, Browne Family has expanded to nine varieties sourced from the legacy vineyards of five distinctive viticultural areas within the Columbia Valley. Each year’s limited production brings a fresh opportunity to raise the bar. More than 30 critical scores of 90 points or higher set the bar for excellence. Visit us in Downtown Walla Walla and Seattle’s Historic Pioneer Sq.

  8. Canned Oregon

    Canned Oregon

    (Newberg, OR)

    Canned Oregon was born from the idea that quality wine should complement every lifestyle you lead. Whether exploring the mountain, relaxing at the beach, or in the city with friends, Canned Oregon is the perfect complement to every destination. With five unique offerings – Pink Bubbles, White Bubbles, Pinot Gris, Pinot Noir and Rosé – discover an Oregon wine for every moment, from the amphitheater to the beach, from backyard barbecues to raging rivers. Canned Oregon is premium wine in a modern vessel, ideal for our state and your state of mind.

  9. Chateau Ste Michelle

    Chateau Ste Michelle

    (Woodinville, WA)

    Founded in 1934, Chateau Ste. Michelle is the oldest winery in Washington state. The winery combines an ongoing dedication to research with a commitment to classic winemaking traditions and is best known for award-winning Riesling, Chardonnay, Merlot and Cabernet Sauvignon.  Chateau Ste. Michelle owns 3,500 acres of vineyards in the Columbia Valley in eastern Washington, including Canoe Ridge Estate and Cold Creek vineyards which are LIVE and Salmon Safe certified. Located in Woodinville, Washington Chateau Ste. Michelle offers daily tours and tastings, Chef dinners and a popular outdoor summer concert series.

  10. Chehalem Winery

    Chehalem Winery

    (Newberg, OR)

    You learn a lot about wine when you’ve been making it since 1990. This unparalleled experience allows us to make classic Oregon wines – wines we’re proud to share. With three unique estate vineyards planted in three distinct, designated winegrowing regions of the Willamette Valley AVA, our rich history of innovation, sustainability, and exceptional wines is undeniable. A staple of the Downtown Newberg wine scene, our Tasting Room is open seven days a week. Old school winemaking, Oregon style.

  11. Chemistry Wine

    Chemistry Wine

    (Newberg, OR)

    Wine is more than simply an elixir – wine is a catalyst. It’s presence at the table provides a spark which brings people together – inciting inclusiveness; stimulating sharing. With those aspirations, Chemistry is the first collaborative project between the winemakers at Stoller Family Estate and Chehalem Winery allowing our winemaking teams to bond over the diversity of vineyard sites across the region. Chemistry connects the art of the vineyard with the science of the cellar to create accessible wines of substance.

  12. Colene Clemens Vineyards

    Colene Clemens Vineyards

    (Newberg, OR)

    Colene Clemens was founded in 2005 by Joe and Victoria Stark and named in honor of Victoria’s mother. Spanning 122 acres where the Chehalem Mountains converge with Ribbon Ridge, this rocky, south-facing estate contains both marine sedimentary soils and volcanic basalt.  Elevation climbs from 350 to 650 feet, where the winery perches with sweeping views of the coast range and valley. The first 26 acres were planted in 2006, and wine production began in 2008. Winemaker and Vineyard Manager Stephen Goff has been dedicated to the development and planting of the vineyard as well as the production of our stunning wines since that first vintage in 2008. Planting was completed in the spring of 2019, and a total of 62 acres are planted to pinot noir and chardonnay. The vineyard is completely dry farmed, and we take a pragmatic approach to viticulture:  we use sustainable and organic processes whenever possible. We are firm believers in taking care of our soil, practicing crop reduction for low yields and improved quality, and hand harvesting our fruit at its optimal physiological ripeness for maximum flavor and intensity.

  13. Columbia Winery

    Columbia Winery

    (Woodinville, WA)

    For more than 50 years, Columbia Winery has embraced a legacy of progressive winemaking that has led its forward-thinking winemakers to discover new grape varieties, vineyards and blends. Today, Winemaker Sean Hails continues this spirit of innovation, handcrafting a distinct collection of food-friendly wines from Washington State. Here, intense sunlight, coupled with a lack of rainfall, translates to deeply concentrated color, flavor and structure in the glass. Located just outside of Seattle, the iconic Columbia tasting room offers daily tastings and Northwest-inspired offerings.

  14. Coria Estates

    Coria Estates

    (Salem, OR)

    Coria Estates is a Mexican-American family-owned boutique winery in Salem, the heart of the Willamette Valley.  We specialize in Pinot Noir, Pinot Gris, Chardonnay, Rose and Riesling. Currently we have 100 acres of vines and growing. Since 1999, the entire family has been involved in what makes Coria Estates an exciting and thriving vineyard and winery. Owners, Luis and Janice manage the vineyard and administrative side of the business, while their youngest daughter, Aurora is the Winemaker. The Corias like to have fun growing and making their wine, and hope you enjoy drinking it!

  15. Cristom Vineyards

    Cristom Vineyards

    (Salem, OR)

    Cristom Vineyards began over a quarter of a century ago as a collaboration between an engineer and a biochemist who each possessed a deep-rooted respect for the land, the natural winemaking process, and Pinot Noir. 27 years later, second-generation winegrower-owner Tom Gerrie and winemaker Steve Doerner lead our tenured viticulture team in tending our Estate vineyards, and producing elegant, dynamic wines, recognizable by our hallmark style of whole-cluster fermentation by native yeasts.

  16. Dobbes Family Estate
  17. Domaine Drouhin Oregon

    Domaine Drouhin Oregon

    (Dundee, OR)

    Established in 1987, Domaine Drouhin Oregon is owned by the Drouhin Family of Burgundy (Maison Joseph Drouhin). Fourth-generation winemaker Véronique Drouhin-Boss produces wines of distinction, balance, elegance and longevity. Philippe Drouhin, who oversees the family vineyards in Burgundy and Oregon, is responsible for the 225-acre estate. Today, 124 acres are under vine and are certified sustainable by L.I.V.E. The family’s principled approach to viticulture and winemaking, and long experience with Pinot Noir and Chardonnay, have earned an international reputation for excellence.  In 2013, the Drouhins purchased the Roserock vineyard in the Eola-Amity Hills, and have just released the first wines from the new estate.

  18. Duck Pond Cellars

    Duck Pond Cellars

    (Dundee, OR)

    Originally from California, Doug and Jo Ann Fries moved their family to Sunriver, Oregon in the early 1980’s. In 1984, they purchased property in Dundee, Oregon, where they planted a 500-acre hazelnut orchard along with a small 13-acre vineyard with the hopes of producing a few hundred cases of their own wine. In 1993, Duck Pond Cellars opened its doors for the first time, named in honor of the family home on Sunriver’s Duck Pond Lane. We remain a family-owned and operated winery, and our dedication to providing quality wines has never wavered in our 25 years of business.

  19. Elizabeth Chambers Cellar

    Elizabeth Chambers Cellar

    (McMinnville, OR)

    Elizabeth Chambers Cellars is a boutique winery specializing in handcrafted micro-regional Pinot Noir made in downtown McMinnville, the heart of the Willamette Valley. We invite you to start (or continue) your own love affair with Pinot Noir by discovering our world-class wines. Visit us at our historic winery and tasting room where we proudly pour our lush, fruit-forward Pinot Noir, Rosé and Pinot Gris daily and host fun-filled events throughout the year. Purchase a selection of our elegant, well-made wines to share at your next family gathering, raise in an intimate toast, or lay down for a truly special occasion in the future. To enjoy an unparalleled experience, exclusive benefits, and access to our inaugural release of Chardonnay in early 2019, we invite you to consider membership in our Collector’s Club or Connoisseur’s Club. We are honored to share these wines with you as the finest representation of the region as well as the varietal.

  20. Elk Cove Vineyards

    Elk Cove Vineyards

    (Gaston, OR)

    Founded in 1974 by Pat and Joe Campbell and named for the elk herd that roams nearby, Elk Cove’s six estate vineyards stretch from Oregon’s Yamhill-Carlton hillsides to the peaks of the Chehalem Mountains. In 1995, Adam Campbell joined forces with his parents as a second generation winemaker and fifth generation Oregon farmer. Adam believes you can only create exceptional wines by growing the best fruit possible: “High quality wine really starts in the vineyard. At the end of the day I need great vineyard sites and impeccable farming to make phenomenal wines.” Family farmed for over four decades. 100% Estate Grown and Bottled.

  21. Erath


    (Dundee, OR)

    Erath Wines are an expression of the land that the winery has cultivated for more than 40 years, longer than any other winery in the Dundee Hills of Oregon. The red, iron-rich Jory soils, combined with gentle breezes and warming sunshine of a marine climate, have bestowed upon Dundee a terroir of note. It has given rise to the handcrafting phenomenon, and the art of Pinot.

  22. Evening Land Vineyards

    Evening Land Vineyards

    (Dundee, OR)

    At Evening Land, the goal is to explore great terroir and reflect that greatness in every bottle that is produced. This begins in the vineyard with constant stewardship of the land. Evening Land strives to make wines that reflect only the essence of the vineyard – the unique conjunction between a place, nature, and time. Nothing is added; nothing is removed. The winemakers practice precision viticulture and let the land express itself, and they embrace the unique character of every vintage. Evening Land wines are created with energy, purity, transparency, and elegance with insistence on true appreciation of site.

  23. Gruet Winery

    Gruet Winery

    (Albuquerque, NM)

    Founded in 1984, Gruet Winery specializes in Methode Champenoise sparkling wines. Family owned and run, the New Mexico-based winery produces Pinot Noir and Chardonnay-based sparkling wines and a small collection of still wines, with roots originating from Gilbert Gruet’s Champagne house in Bethon, France. More than 25 vintages since its beginnings in New Mexico, Gruet Winery has achieved unprecedented acclaim and remains a favorite of the nation’s top sommeliers. Today, winemaker Laurent Gruet and his assistant winemaker, nephew Sofian Himeur (son of Nathalie Gruet) continue the legacy that began in France.  Never deviating from the traditional methods passed along from Gilbert Gruet, the winery has galvanized its place as one of America’s top sparkling wineries.

  24. Hiyu Wine Farm

    Hiyu Wine Farm

    (Hood River, OR)

    Hiyu is a 30-acre farm in the Hood River Valley. Guided by nature and inspired by ideas from biodynamics and permaculture, we tend vines, raise animals, garden, cook and make wine to reveal an experience of place. Visit to reserve a seat for a tasting, meal or gathering on the farm.

  25. House Wine

    House Wine

    (Seattle, WA)

    House Wine was designed with the goal of providing maximum value and quality in an iconic minimalist package. House Wine brings great wine, at a great price, to any great occasion. Box, bottle, or can, we invite you to find the perfect House Wine and make it yours. Partnering with local and national organizations fighting for Human Rights, House Wine is at the forefront of the LGBTQ fight for equality. Our house is your house.

  26. Lange Estate Winery

    Lange Estate Winery

    (Dundee, OR)

    More than 30 years ago, Don and Wendy Lange founded their winery in the Dundee Hills. The year 1987 marked Lange Estate’s first vintage and consisted of three varietals that the family continues to embrace today: Pinot Noir, Pinot Gris and Chardonnay. Featuring panoramic views of vineyards, valleys and the Cascade Mountain Range, this destination winery has grown with its neighbors to become a part of this esteemed wine region. With second-generation winemaker Jesse Lange at the helm, the family’s legacy continues. The Langes focus on terroir driven wines through their small lot, artisanal winemaking philosophy – setting the standard for truly handcrafted and beautifully balanced wines.

  27. MERF


    (Paterson, WA)

    David Merfeld’s journey from Iowa family farmer to Washington winemaker started in brewing, with some interesting detours along the way. Merf believes in honest, hard work and that’s ingrained in these bottles of American craftsmanship. His wine is something to be discovered, tasted and enjoyed with friends. Ask for it by his name. MERF. At the end of the day, he wants to make wine that he likes and wants to share with friends.

  28. Montinore Estate

    Montinore Estate

    (Forest Grove, OR)

    Established in 1982, Montinore Estate is one of the largest producers of certified estate wines made from Biodynamic® grapes in the country. With a 200-acre Demeter Certified Biodynamic® and CCOF Certified Organic vineyard located in north Willamette Valley in Oregon that’s less than one hour from downtown Portland, Montinore Estate focuses on producing superior Pinot Noirs, cool climate whites, and fascinating Italian varietals.

  29. Panther Creek Cellars

    Panther Creek Cellars

    (Gaston, OR)

    Located in the heart of the Willamette Valley, Panther Creek Cellars has been producing signature Pinot Noir, Pinot Gris and Chardonnay wines since 1986. The winery has been recognized for its signature blends as well as single vineyard designate wines. Our goal in making wine is simple: we hope that each wine will express the personality of its vintage and character of its vineyard. This expressiveness is the essence of great Oregon Pinot Noir.

  30. Pike Road Wines

    Pike Road Wines

    (Carlton, OR)

    We are proud family farmers with over 350 acres of vines in the Northern Willamette Valley, primarily for our original winery, Elk Cove Vineyards. In 2016 we launched Pike Road Wines, sprouted from our determination that it’s possible to create affordable, quality made wines from Willamette Valley fruit. Pike Road, our namesake, runs adjacent to our vineyards and deep into the Oregon Coast Range Mountains. We take pride in crafting delicious white wines and Pinot Noirs sourced from our own vines and those of other family vineyards. We are committed to preserving small family farms here in the Willamette Valley through these long time partnerships, some of which we’ve had for decades.

  31. Portland Wine Company, Home of Love & Squalor

    Portland Wine Company, Home of Love & Squalor

    (Portland, OR)

    Portland Wine Company is our home for Love & Squalor and all the other types of vinous deliciousness you have been seeking. A family craft winery established in 2006 with an eye toward mind-blowing Rieslings and sneak-attack Pinot Noir, the scope has crept, warped, and blossomed into long-term vineyard deals, an eclectic array of varietals, and a brand new SE Portland Winery and Tasting Room where you can enjoy the labors of our fruit and the fruit of our labors. We bring it from the Willamette, damnit. Made, served, and consumed in Portland, Ore. and available in limited quantity throughout the continent. Clink!

  32. Prayers of Sinners & Saints

    Prayers of Sinners & Saints

    (Paterson, WA)

    Prayers of Sinners & Saints is a new wine brand from Washington State that encourages you to tap into both your virtuous good side and your indulgent dark side. Prayers of Saints Chardonnay is bright and refreshing with 7% of the total blend comprised of “Black Chardonnay,” meaning the juice was oxidized before fermentation to reduce bitterness, increase sweet fruit flavors and enhance complexity. Prayers of Sinners is a broody red blend deeply layered with blackberry, dark fruit, violet and cocoa. The wines feature a unique label design with hidden glow-in-the-dark features, revealing that whether you’re a sinner or a saint, we’re all the same at the core.

  33. Rascal



    We hope that all of you wine lovers and dog lovers appreciate our family of wines. We make wines of character and complexity, staying true to our roots, because the world already has too many wine wannabes. We believe in giving back to all Rascals. They spice up our day with their unpredictability, contagious joy and innocence even while causing a bit of mischief.

  34. SakéOne
  35. Stag’s Leap Wine Cellars

    Stag’s Leap Wine Cellars

    (Napa, CA)

    Considered one of the “first growths” of Napa Valley, Stag’s Leap Wine Cellars produces renowned Cabernet Sauvignon from its historic Stags Leap District estate vineyards. Founded in 1970, the winery brought international recognition to California winemaking and the Napa Valley when the 1973 S.L.V. Cabernet Sauvignon won the now famous 1976 Paris Tasting, also known as the “Judgment of Paris.” Stag’s Leap Wine Cellars’ three estate-grown Cabernet Sauvignons–CASK 23, S.L.V. and FAY–are among the most highly regarded and collected Cabernet Sauvignons worldwide. The same classic style of the estate wines is expressed in the Napa Valley wines – AVETA Sauvignon Blanc, KARIA Chardonnay and ARTEMIS Cabernet Sauvignon.  

  36. Union Wine Co.

    Union Wine Co.

    (Tualatin, OR)

    Embracing the artistry of making great wine minus all the fuss is what Union Wine Company is all about. Union cares more about what goes into the glass than what kind of glass it is. Not willing to sacrifice taste or value, Union’s founder and winemaker Ryan Harms challenges his team to balance tradition with the latest technology, crafting exceptional Oregon wines at extraordinary prices. Union’s three wine series, Kings Ridge, Underwood and Alchemist, all capture the spirit of Oregon in a way you can put on your table every day.

  37. Washington State Wine

    Washington State Wine


    WA State Wine represents every licensed winery and grape grower in WA State aiming to raise awareness and demand for WA wine through marketing and education. WA State Wine proudly supports Feast Portland and will be present at Feast events throughout the weekend sharing a handful of wines and producers from across the state.

    East Coast vs West Coast | Walla Walla Valley Wine Alliance vs Columbia Gorge Winegrowers Association
    Night Market | AniChe Cellars, Townshend Cellar, Walla Walla Vintners
    The Big Feast Presented by New Seasons Market: Saturday | DeLille Cellars, Seven Hills Winery, The Walls Vineyards, Jones of WA, Upsidedown Winery, Walla Walla Vintners
    SMOKED | Lauren Ashton Cellars, Seven Hills Winery, The Walls Vineyards
    The Big Feast Presented by New Seasons Market: Sunday | DeLille Cellars, Damsel Cellars, AniChe Cellars, Jones of WA, Townshend Cellar, Upsidedown Winery

  38. Willamette Valley Vineyards

    Willamette Valley Vineyards

    (Turner, OR)

    Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir, Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast magazine. All of the vineyards have been certified sustainable through LIVE (Low Impact Viticulture and Enology) and Salmon-Safe programs. The Estate Tasting Room features a cozy setting with elegant fireplaces, an expansive patio and an impressive 65-foot lookout tower showcasing incredible views of the vines and Mary’s Peak. 

  39. Willful Wine Co.

    Willful Wine Co.

    (Portland, OR)

    Born in the UK, Pam graduated in English Literature from University College London and after several years in television production she threw it in to become a waitress in the Dordogne, France. While this may not have seemed like the most progressive career move at the time, it started the chain of events that led to her career in wine. A month after she moved to France, she met her ex husband, Aron Hess, and nine months later they moved to the US together with a dream of making wine in Oregon. She formed Willful Wine Co. in 2011 starting with the first release of 340 cases of Pinot Noir from the Dundee Hills. Annual production is now around 1,200 cases of Willful and 4,000 cases of her second label Jezebel. The focus is on elegant, feminine Pinot Noir using native yeasts and low-intervention winemaking. Pam also produces Cabernet Sauvignon, Tempranillo, Merlot and Chardonnay. It’s called “Willful” because she’s willful, and so is Pinot Noir. It’s a notoriously challenging grape that does what it wants to but when it’s good, it’s lovely.

  40. Wine By Joe

    Wine By Joe

    (Dundee, OR)

    By embracing the Oregon spirit in every bottle, Wine By Joe is crafted to be your go-to wine for any and all occasions. Located in the heart of Dundee, Oregon, our winery opened its doors in 2002, and we’ve been crushing grapes and taking names ever since. For us, making wine is our way of recognizing and sharing what makes Oregon, Oregon. Each bottle embodies who we are, how we take care of our people, and our planet. It’s been our mission to consistently make really good, approachable wines at a really good, affordable price.